Description of Duelos y Quebrantos | Tclm

Duelos y Quebrantos

It does not do justice to its name: duels and damages
Duelos y Quebrantos

No pain, nor damage, nor suffering of any kind suffers the palate that takes a seat to enjoy this dish. There is not such an international recipe from La Mancha cuisine, thanks to the Quixote, nor such a categorical delight made with some simple ingredients. Pure gastronomy from Castile-La Mancha.

This recipe consists on scrambled eggs mixed with chorizo, ham and bacon, adding sometimes lamb brains. A dish able to cheer up any duelist, and fix any damaged one, anywhere in Castile-La Mancha.

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